Get ready to tantalize your taste buds with Raw Banana Tikki, a mouthwatering street food sensation that's both crispy delightful. These savory patties are made with green bananas, mashed to perfection and mixed with aromatic spices. The mixture is then molded into small, round tikki, covered in a thin layer of flour and sautéed until golden brown.

Each bite offers a unique blend of flavors: the natural sweetness notes of banana juxtapose the warmth of the spices. Serve these tempting tikkis at room temperature with your favorite chutneys for an unforgettable culinary experience.

Delicious Raw Banana Fritters (Tikki) Recipe

These delightful Crispy Raw Banana Fritters are a popular Indian appetizer. They're simple to make and completely delicious. Made with ripe bananas, gram flour, spices, and a touch of garlic, these fritters are wonderfully crispy on the outside and soft on the inside.

Here's what you'll require:

• 2 ripe bananas, mashed
• 1/4 cup gram flour (besan)
• 1 teaspoon cumin powder
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon chili powder (adjust to taste)
• 1/4 teaspoon salt, or to taste
• a little asafoetida (hing)
• Ghee for frying

Combine all the ingredients together until you form a smooth batter. Heat ghee in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides. Drain on paper towels to remove Raw banana tikki excess oil. Serve fresh with your favorite chutney or condiment.

Delicious Raw Banana Tikki Chaat

Indulge in the delight of a unique and zesty street food experience with this easy to make Raw Banana Tikki Chaat. Crispy raw banana patties topped with an explosion of flavors like spicy tamarind chutney, smooth yogurt, savory chaat masala, and crunchy sev. This chaat is ideal for a quick meal or a satisfying evening snack.

Healthy Banana Fritters

Looking for a delicious and nutritious snack? Look no further than this amazing Raw Banana Tikkis! Made with ripe bananas, these crispy patties are a flavorful treat that is both simple. They're ideal for lunchboxes and can be enjoyed on with chutney. Give them a try and you'll be hooked!

A Complete Guide to Making Raw Banana Tikki

Raw banana tikki happens to be a popular street snack originating in the Indian subcontinent. These crispy, golden spheres are made from green bananas that are spices.

If you're making raw banana tikki for yourself, this recipe will walk you step-by-step the process.

• First, you'll choosing the right bananas. Look for green bananas that are firm and not too soft.
• Then comes grind the bananas into a smooth mixture.
• Add your favorite spices and herbs
• Form the mixture into bite-sized pieces.
• Once formed, cook the tikki until

Relish these mouthwatering raw banana tikki a side of chutney.

Delicious Raw Banana Tikki for Every Occasion

A delightful treat that's perfect for snacks, raw banana tikki is a flexible dish that can be adjusted to your taste. This loved Indian street food is made with mashed raw bananas, spiced with aromatic spices, and cooked to golden perfection.

The unique flavor of the raw banana is highlighted by the warmth of the spices, creating a truly tempting experience. Whether you're organizing a party or simply looking for a wholesome snack option, raw banana tikki is a must-try dish that will surely delight your taste buds.

Try serving it with a refreshing chutney or yogurt dip for an even more delicious experience.